Our Story

The company was founded on the recognized need that most meals available from restaurants have a number of challenges. Firstly, the portion sizes are often too large for the average person. Secondly, the ingredients and subsequent calories, fat, and sodium content make the meal a poor choice for most. Finally, the balance of food groups in the menu offering is poor. Add the factors together, and it is no wonder that people struggle with managing their weight. Portionality was created to fill this gap.

I myself have struggled with my weight most of my adult life. In my current and successful battle against my own obesity, I came to a very important conclusion. That is, you ARE what you EAT. In order to manage what you are, you need to know what it is you are eating. As a result, Portionality publishes at every stage of the process all of the nutritional and serving information so those eating our food know exactly what it is they are consuming in terms of calories, fat, sodium, protein and fibre. Those people attending your meeting or event that are working to manage their own weight will certainly appreciate the detail and information. Individuals can make an informed choice of what they choose to eat and can manage the servings and portion sizes easily and effectively with Portionality.

The menu items offered use simple, whole ingredients sourced from local producers as much as possible. The items are also unique and extremely tasty. There is no need to compromise great taste for good health. It has taken a lot of time to develop our menu and recipes, but we are sure you will agree after tasting our food that it was well worth it.

Give us a try for your next business meeting, training session, board meeting, or any other corporate event. We are certain you will like what you taste and appreciate our professional service.